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Properly preparing fresh, uncooked produce … Process of preparing a fresh fish … its head.

Article / Review by on January 4, 2010 – 1:10 amNo Comments

Here, an elderly woman was in the process of preparing a fresh fish on her clean kitchen counter …

 

Properly preparing fresh, uncooked produce … Process of preparing a fresh fish … its head.

Here, an elderly woman was in the process of preparing a fresh fish on her clean kitchen counter. Having scaled and gutted the fish, while carefully using a large knife, the woman was about to remove its head.

Exposure to contaminants may be reduced depending upon how one cleans and cooks the fish. It is quite important to check public health-related websites including the Agency for Toxic Substances and Disease Registry, ATSDR, and the Centers for Disease Control and Prevention, CDC, as well as those agencies in your immediate area for advisories indicating whether or not eating specific kinds of fish, and marine life is safe.

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