Articles tagged with: oolong tea
two cups of Oolong tea a day not only increases your metabolism to incredible levels, but also blocks the processes which cause carbohydrates to turn to fat and stick right where you want it the least!
Black Tea, Green Tea, Oolong Tea. When fermentation is completely arrested, the tea stays “green” or yellowish brown. When fermentation time is long, the leaves darken and become “black” tea. Somewhere in between these two extremes, “oolong” tea is created.